Melting point: -84℃

Boiling point: 76.6-77.5℃

Flash point: -4℃ (CC)

Refractive index: 1.372 (20℃)

Saturated vapor pressure: 10.1kPa (20℃)

Critical temperature: 250.1℃

Critical pressure: 3.83MPa

Ignition temperature: 426.7℃

Upper explosion limit (V/V): 11.5%

Appearance: colorless liquid

Solubility: slightly soluble in water, soluble in most organic solvents such as ethanol, acetone, ether, chloroform, benzene, etc.

Product description

Ethyl acetate, also known as ethyl acetate, is an organic compound with the chemical formula C4H8O2. It is a colorless, transparent liquid with a strong ether-like odor and a slightly fruity wine aroma. It is slightly soluble in water, but soluble in most organic solvents such as alcohol, ketone, ether, chloroform, etc. Esters with the functional group -COOR (double bond between carbon and oxygen) can undergo alcoholysis, aminolysis, transesterification, reduction and other common reactions of general esters, and are mainly used as solvents, food flavors, cleaning and degreasing agents.

Product uses

Industrial Solvents: Used in coatings, adhesives, ethyl cellulose, artificial leather, linoleum colorants, artificial fibers and other products.

Adhesives: Used in the production of printing inks and artificial pearls.

Extractants: Used in the production of medicines and organic acids.

Flavor Raw Materials: Used as the main raw materials for fruit flavors such as pineapples, bananas, and strawberries, and flavors such as whiskey and cream.