Product Introduction

Trace elements are elements that are essential for plant growth, but are present in relatively small amounts, mainly iron, copper, zinc, manganese, molybdenum and boron.

Nutritional role of boron Boron in the plant body is concentrated in the stem tip, root tip, leaves and flower organs, dicotyledonous plants in the content is often higher than monocotyledonous plants. Boron can improve the nitrogen fixation activity of leguminous crop rhizobacteria, increase the amount of nitrogen fixation, boron deficiency, root retention is not developed, affecting the amount of nitrogen fixation. Boron can also enhance crop resistance.

Nutritional role of iron Iron is indispensable to the formation of chlorophyll, in the plant body is difficult to transfer, so the leaf "green loss" is a manifestation of iron deficiency in plants, and this loss of green is first manifested in the young leaves.

Nutritional effects of copper Copper participates in photosynthesis, respiration, nitrogen metabolism and plant resistance. When copper deficiency occurs, the plant grows weakly, the new leaves turn yellow, wither and dry up, the tips of the leaves curl and whiten, and there are necrotic spots.

Nutritional role of zinc Zinc can promote photosynthesis in crops, and it is a component of many enzymes, so the growth and development of crops are stagnant when zinc is lacking.

Nutritional role of manganese in plant chloroplasts contains manganese, manganese can promote seed germination and seedling growth, manganese deficiency affects the crop's photosynthesis, respiration, nitrate nitrogen accumulation in the body. It is manifested as greenish yellowing and brown spots between the veins of the leaves.

Nutritional role of molybdenum Molybdenum is a nitrogen-fixing microorganisms, especially with the legume crops symbiotic rhizobium fixed atmospheric nitrogen necessary. At the same time, it enhances the photosynthetic strength of leaves. In case of molybdenum deficiency, the plant is short, the leaf blade loses its green color between the veins, the leaf margins are scorched, and the leaf curls inward and becomes wilted.

Function

Resistant to heavy crop diseases, high resistance to deficiency, supplementing crops with trace elements, making crops nutritionally sound, without nutrient "short board", nutritionally complete, good seedlings, good fruits, and improved yields.

Applicable crops and methods of use: bottom application, flush application. Vegetables 7.5-10kg per acre, grain, cotton, oil crops 2.5-5kg per acre, fruit trees 1.25kg-0.5kg per plant; spraying: 50-100g to 15kg of water foliar spraying; perforation: fruit trees 20-30g per plant.